Tong Yuen.

I think the official day for the 'tong yuen' thingy was on Sunday.

As my mom helped me translate to English, it's known as 'the day you eat the colourful balls.' lol.

Maybe not so colourful. The 'traditional' colours are usually white and pink.

Since my grandma did not make them this year, we decided to do it ourselves and give it a little twist.

=D

Looks yummy, no?

=)